An article by Dr. Patricia Allen, food systems & society department chair, was selected for inclusion in a "best of" retrospective issue of the esteemed journal Gastronomica.
Please note: The workshop scheduled for Saturday, January 26, 2013, has been postponed
until later in the year.
Hawthorn Room, Clark Commons
There are tremendous opportunities for anyone starting or joining an entrepreneurial dream. This workshop will help you apply your strengths and capabilities to the key areas of entrepreneurship.
You'll learn how to identify and capitalize on the attributes and traits of successful entrepreneurship while exploring a range of topics including leadership, marketing, financing, service, and finding balance.
Included are a panel discussion and breakout sessions with four distinguished West Coast entrepreneurs.
- Dana Alexander
Owner, Alexander Connections, LLC
- Shelley Gunton
Chief Make It Happen Officer, Chez Marie, Inc.
- Kathy Long Holland
Owner, Long Sherpa
- Steve Morris
Executive Director, Oregon Technology Business Center
General public: $45
Current college/university students: $25
Marylhurst faculty, staff and alumni: $25
Lake Oswego Chamber of Commerce members: $25
Lunch included with all registrations.
To register, contact email@example.com